Growth for Ingredion to come in three areas05.22.2023By Jeff GelskiThe company will focus on sugar reduction, texture and plant proteins.
Motif debuts texture ingredient for plant-based meatBy Caleb WilsonAppetex is an edible hydrogel derived from a combination of plant proteins and plant-based carbohydrates.
Cargill, Cubiq to develop alternative fat ingredientsBy Caleb WilsonThe agreement follows Cargill’s May 2022 investment in Cubiq.